When I was in High School, a vendor used to sell this kind of dish -- ground pork with potatoes, green beans and red bell pepper. She cooked it so great that it became my favorite every lunchbreak.
At the university, I didn't find this kind of dish. So I started experimenting. I wasn't able to get the taste I had back then but my version taste good according to my family.
Such menu is brought here in the United States. I am just glad that I was able to get all the needed ingredients.
It's yummy, guys!